The Sugarberry Bakery is run by father and daughter team; Martin and Jacqueline (with a little help from the rest of the family from time to time).
Martin is a Master Baker with over 40 years experience in the food industry who taught baking at both Bolton and Blackburn College's back in the day, and is the craftsman behind the products on offer.
All our goods are freshly baked to order and where possible we use either home grown or locally sourced produce in our goods.
Shop opening times
Wednesday to Friday 10.00am - 3.00pm
Saturday and Sunday's10.00am - 4.00pm